WCO classification path

Chapter03Fish, crustaceans, molluscs
Heading0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
Subheading030569Fish, salted but not dried or smoked and fish in brine, other than edible fish offal
National03056901Atún de aleta azul del Atlántico (Thunnus thynnus), atún de aleta azul del Pacífico (Thunnus orientalis), atún de aleta azul del Sur (Thunnus maccoyii), atún de aleta amarilla (rabiles) (Thunnus albacares), patudos o atunes ojos grandes (Thunnus obesus) o bonito de vientre rayado (Euthynnus (Katsuwonus) pelamis).

03056901

ACTIVE

"Fish, salted but not dried or smoked and fish in brine, other than edible fish offal"

WCO HS-6Above is the WCO international classification (EN); country-level 8-10 digit description (Spanish original):
"Atún de aleta azul del Atlántico (Thunnus thynnus), atún de aleta azul del Pacífico (Thunnus orientalis), atún de aleta azul del Sur (Thunnus maccoyii), atún de aleta amarilla (rabiles) (Thunnus albacares), patudos o atunes ojos grandes (Thunnus obesus) o bonito de vientre rayado (Euthynnus (Katsuwonus) pelamis)."

HS code 03056901 (Chapter 03 "Fish, crustaceans, molluscs"; Heading 0305 "Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process"; Subheading 030569 "Fish, salted but not dried or smoked and fish in brine, other than edible fish offal") under the Mexico tariff schedule classifies "Atún de aleta azul del Atlántico (Thunnus thynnus), atún de aleta azul del Pacífico (Thunnus orientalis), atún de aleta azul del Sur (Thunnus maccoyii), atún de aleta amarilla (rabiles) (Thunnus albacares), patudos o atunes ojos grandes (Thunnus obesus) o bonito de vientre rayado (Euthynnus (Katsuwonus) pelamis).". Statutory unit of measure: 01.